ATL is hoppin’ with food trucks lately, but Crustacean’s Seafood Station is looking to turn that hop into a full-fledged bounce, with seafood specialties grilled, fried and slapped with seasoning til they’re out of this world and bursting with flavor.
A potent blend of Georgia soul and Louisiana spice blanket the menu, and make for a perfect marriage over four wheels, with gumbo, fried shrimp tacos and grilled fish specialties alike all vying for your attention. Warm, buttery southern charm gives way to hot seasoning, no matter where you look on the menu, giving you an experience that hits your comfort zone without putting you to sleep, each and every time. Track down Crustacean’s to taste for yourself, and get to bouncing.
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