Los Cipotes is bringing an eclectic blend of Salvadoran and Colombian cuisine straight to the streets of Orlando, FL. Sunshine state foodies don’t want to miss this bevy of bold flavor, so get on out there and find this truck ASAP.
The chefs here specialize in pupusas, a veritable favorite of street food fans due to their chewy, cheesy nature. However, that’s far from the only item gracing the menu. You’ll also find items like Salvadoran-style fried yuca topped with pickled cabbage relish, salsa, and chicharron. Or, sample some picanha, a 10-ounce slab of hand-cut beef served with rice, beans, and eggs. Really, it’s all well worth sampling, so don’t hesitate to book Los Cipotes for your next event.
Salchipapa — A bed of crispy, golden brown seasoned fries topped with 100% beef salchichas, garlic sauce, salsa rosada, ketchup, mustard, mayo, and cheese.
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