Tatas Tacos is a favorite amongst foodies in Chicago. Their slogan is everyone loves Tatas, and really, we’d have to agree. Here, they’re creating traditional Mexican meals with a decidedly modern spin, reinventing ’em for the better.
At Tatas Tacos, everything’s made to order using only the freshest quality ingredients, ensuring an unbelievable flavor from first bite to last. Get classic tacos including sweet and savory al pastor dressed in cilantro and diced onions, or go for one of their creative specialty ones; Tatas Tacos’ got ribeye steak on a house made plantain tortilla, bacon wrapped shrimp in chili aioli, and even a poke taco with sushi grade ahi tuna in a ginger soy marinade. But that’s not all. Count on Tatas Tacos to feed your guests at your next event, and you’re getting their signature selection of burritos, salads, homemade soups and even desserts. They’re just accommodating like that. If all this sounds good to you, book ’em or find ’em in Chicago, IL. You won’t regret it.
Chupacabra – for the inner carnivore in us all, this hearty taco is chock full of steak, al pastor and chicken with refried beans, red rice and lime pickled onions and peppers to sink your teeth into
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